Carrot and fish soup
By VicentaLakin
When I'm at work, I'll talk to my colleagues about cooking books! They taught me how to make fish soup
Recipe Recommendations
- carrots one
- crucian carp art. 1
- dried vegetables
- oil appropriate amount
- salt appropriate amount
Steps for Carrot and fish soup
1
Prepare your food。
2
20 minutes of dry immersion。
3
Carrot to the skin。
4
Carrot cut。
5
Draw a few knives on the fish。
6
Touch the fish with a little salt and make it for five minutes。
7
Put the kettle in the pan and fry it to gold。
8
Fish fry to gold and yellow fish and add a proper amount of water。
9
And put it in a carrot and cook it together。
10
The carrots are soft and dry. Scramble。
11
When you're ready, add a little salt。Carrot and fish soup Make Tips
It is best to cut the carrots into the smallest pieces to make them easier to cook through.