stir-fried shrimps with leeks

Today, we will introduce another healthy dish suitable for men to eat in spring, called "stir-fried shrimps with leeks". Leeks and shrimp are both raw materials that help yang, stomach strengthening and hair growth. Regular consumption can help men become masculine, and women can play a role in beautifying and detoxifying.
There are many South American shrimp sold on the market now. Although it is not as delicious as domestic shrimp, the price is cheap. Today, we will use this shrimp to make it. The specific method is as follows;

Recipe Recommendations

freshwater shrimp 350 grams
leek 150 grams
salt 2 grams
chicken powder 2 grams
yellow wine 10 grams
white pepper a little
dry starch appropriate amount
cooking oil 15 grams

salty and fresh
fried
ten minutes
simple

Steps for stir-fried shrimps with leeks

Shrimp, leek, salt, chicken powder, rice wine, white pepper powder, dry starch, cooking oil.

First peel the shrimp, use a knife to draw a knife on the back of the shrimp to remove the shrimp intestines and wash it. Add salt, white pepper powder and chicken powder to the shrimp meat and mix well to create the base flavor.

Add a few more drops of rice wine to the shrimp, add 1 tablespoon of dry starch and mix well.

Cut the leeks into inches for later use.

Boil the water in the soup pot and add the shrimp meat into the paste to blanch.

Heat in another pan and add a little oil. Heat the oil and pour into the scalded shrimp balls.

Put the shrimp balls into the pan and stir fry a few times, then add the leeks and stir well over high heat. After stir-frying well, sprinkle with a little salt inside

Sprinkle in a little chicken powder.

Finally, stir fry with strong heat for a few times and serve on the table.