Frozen potatoes
By VicentaLakin
Dinner's a big-bone soup with a hand grab cake, with this nice, nice blend。
Recipe Recommendations
- hot and sour
- mix
- ten minutes
- ordinary
Steps for Frozen potatoes

1
Potatoes to skin
2
Slice first
3
I'll cut it in thin
4
Sliced potatoes will be immersed in water for five minutes to remove starch。
5
Water is added to the pot, and when the water is boiled, it is poured into the immersed potatoes。
6
After life, cold water。
7
Get some dry water
8
Garlic, pepper powder in the bowl. Put peanut oil on the pot and heat it on garlic and pepper
9
Potatoes with salt, sugar, flavor, vinegar and freshly fried garlic pepper oil。
10
OKAY
11
One moreFrozen potatoes Make Tips
Do not blanch the shredded potatoes for too long; just until they are tender.