Almond sesame soy sauce

The apricot is used by Chinese doctors for cough, asthma and intestines. There are sweet almonds and bitter almonds. Adequate consumption not only effectively controls cholesterol levels in humans, but also significantly reduces the risk of heart disease and multiple chronic diseases. Sesame contains sub-oilic acid, which regulates cholesterol metabolism in the body, acts as a drop in blood resin and is well suited for consumption in populations with high lipid haematosis. In addition, sesame has the effect of slowing old age, blood breeding, refilling liver and kidneys, and enema. Beans, almonds, sesame aroma, mixed together, are not only good tastes, but also rich tastes and nutrients, which are well suited for long-term consumption by people with high-fatemia and heart disease。