Fried rice noodles seem to be available everywhere, and each has its own characteristics. But what I do is something I can only do in my hometown, because some things are only available in Fujian!
Try it!
Minpai Fried Rice Noodles
Recipe Recommendations
- bacon appropriate amount
- cabbage appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Minpai Fried Rice Noodles
1
Put the cabbage, dried squid, bacon, and garlic sprouts into the pan and stir-fry it until soft. Turn off the fire.
2
Put the rice noodles into a basin. This is unique to Lake Head in Quanzhou, Fujian. It is very chewy.
3
Pour in boiling water and blanch it so that it will be easier to cook when frying.
4
Drain the water, put it on the stir-fried cabbage, and fire again.
5
Stir well.
6
It was stir-fried and didn't serve on the plate because I was about to eat.
7
It's delicious!!Minpai Fried Rice Noodles Make Tips
I personally felt it looked colorless and unappetizing, so I added some soy sauce. Also, since I like the kind with a bit of crispy rice at the bottom, I let it simmer for a while.