Cheesecake

Recipe Recommendations

• cream cheese 100 grams
• yogurt 75 grams
• light cream 55 grams
• cake mix 33 grams
• eggs of 2
• white sugar 50 grams
• lemon juice few drops of

• sweetening
• roast
• an hour
• ordinary

Steps for Cheesecake

1

Prepare all the ingredients

2

First put cream cheese, yogurt and light cream in the kitchen and pour them into a bigger bowl

3

Add yolk and smooth

4

Scavenger powdered into the fridge without particles. Refrigeration

5

Add a few drops of lemon juice to the protein, three times with sugar and a wet hair bubble

6

Take a third of the protein and mix it in the cheese paste

7

And then it's back in the protein and it's even

8

Take a deeper dish and add 80 degrees of hot water to the base of the mold and wrap it in two layers of tin paper

9

Put the egg paste in the mold and shake it in the oven

10

Into the oven, 100 minutes

11

It'll be better to eat after 30 minutes before it gets cooled and put in a freezer for two hours

12

Cut the pieces

Cheesecake Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• cake recipes
• afternoon tea recipes
• cheesecake recipes