Potato bread
By VicentaLakin
For the first time today, the recipes were all followed, mainly because there was little time at work. Every time I go to the supermarket, I think he's really pretty, especially when he's fertilized, and he likes this color very much, and it seems to be a mystery..
Recipe Recommendations
- high-gluten flour 300 grams
- water 150 grams
- salt 4 grams
- sugar 30 grams
- milk powder 12 grams
- egg liquid 30 grams
- yeast 5 grams
- butter 30 grams
- Purple sweet potato paste 200 grams
- milk 20 grams
- sweetening
- baking
- several hours
- senior
Steps for Potato bread
1
The chips are fertilized in a pot, and they're in mud while it's hot
2
We'll add milk in two
3
Bread machine and face to pull out the film, ferment it up to 2.5 times the size of the vent, split it into six equals and cover it with 15 minutes of fermentation in the middle
4
Take an ellipse and add mashed potatoes
5
Pack the mashed potatoes, turn them over, shut them down
6
It's in an elliptical shape, cut in the middle
7
Wrestling your hands in the opposite direction. Put them in paper
8
The oven last fermented for 35 minutes, twice the size, with a surface brush of 190 degrees and 20 minutes