Napoleon
By VicentaLakin
Pie skin, sweet cream, fragrance strawberries
Recipe Recommendations
- puff pastry 100g
- condensed milk 5g
- powdered sugar appropriate amount
- light cream 100g
- strawberry appropriate amount
- egg yolk liquid appropriate amount
Steps for Napoleon

1
And by the formulas of the milligrams that were taught, all the powder materials were mixed
2
Add softened butter, mixed in sand with powder, water and oil coats
3
The rest of the butter is made into large squares, folded four times by three times
4
it's 0.35 cm thick
5
cut the ten centimeters
6
scratch a layer of yolk (a large spoon of yolk + a large spoon of protein) at 180°c/down by about 35°c
7
I'll tell you if you're familiar with this cut. All the corsets are clear, they're cut into small pieces, they're squeezed with cream, they're strawberriesNapoleon Make Tips
This is the link to the specific recipe for puff pastry http://home.meishichina.com/recipe-233629.html, 【Huahua Shijie】An exclusive handmade cookie shop on Taobao,