Honey tea

By VicentaLakin

Honey tea
Honey doesn't like fruit. He's in trouble. But it's still acceptable to have a drink for the hedge. Autumn is dry, grapefruit is the best dry sacrament. Add honey, iced sugar, grapefruit skin and a cup of tea every day, both vitamins and time。

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Steps for Honey tea

  • Make Honey tea step 0
    1
    Materials: grapefruit, ice sugar, honey, seals
  • Make Honey tea step 1
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    Use the salted skin
  • Make Honey tea step 2
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    And then the water goes out and waxes
  • Make Honey tea step 3
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    Scratch some of the bark with a shaving。
  • Make Honey tea step 4
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    Slice
  • Make Honey tea step 5
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    Salt water is immersed for 20 minutes, soaked, bitter. You can do it a few more times
  • Make Honey tea step 6
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    Take the meat out of the skin
  • Make Honey tea step 7
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    Put a small amount of water in the pot and boil the ice cream with the dried grapefruit skin for five or six minutes
  • Make Honey tea step 8
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    The grapefruit boils, the fire boils, and the small fire cooks for 40 minutes
  • Make Honey tea step 9
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    If you look at the amount of water, you get 20 minutes of juice in the fire, and you feel as thick as silver ear soup, you'll be out of fire
  • Make Honey tea step 10
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    It's so hot. Twenty-thirty degrees, honey
  • Make Honey tea step 11
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    Smuggle evenly
  • Make Honey tea step 12
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    A cold bottle
  • Make Honey tea step 13
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    It's completely cool. Seal the freezer in a week, so you can get some water
  • Make Honey tea step 14
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    Three can drink long

    • Honey tea Make Tips

    The bitterness was still a bit strong when I made it with the peels from two pomelos, so you might want to use half the amount—half a peel per pomelo. Soaking the shredded peels in water several times will also make the bitterness milder.

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