Big Mac Burger
By VicentaLakin
Recipe Recommendations
- high powder 200 grams
- low powder 50 grams
- sugar 40 grams
- salt 2 grams
- egg liquid 30 grams
- butter 25 grams
- yeast 3 grams
- milk 140 grams
- tomatoes appropriate amount
- lettuce appropriate amount
- eggs appropriate amount
- beef stuffing 250 grams
- soy sauce a small spoonful
- oyster sauce a small spoonful
- black pepper appropriate amount
- salty and fresh
- baking
- several hours
- ordinary
Steps for Big Mac Burger

1
Placing, with the exception of butter, so-called noodles in the bread machine, liquids under it, salt and sugar against the corner, flour, a hole in the top of the flour, yeast cover, and a laminate program。
2
Add small pieces of butter, and continue with a face-painting procedure to extend the noodle。
3
The more the noodles are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fertilized, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are fermented, the more they are ferment, the more they are fermented, and the more they are fermented, and the more they are fer。
4
Take the noodles out of the flat exhaust。
5
On average, the noodles were divided into six。
6
Rounded up the swabs into hamburgers。
7
Put the good burger embryo in the mold。
8
Burger embryos are fermented to about twice the size of warm and wet。
9
Put fermented burger embryos in the oven at 180 degrees for 15-20 minutes。
10
Bread is painted with butter on the surface as soon as it comes out of the oven。
11
Add beef pie to the sauce。
12
It's a good idea to mix the meat with the sauce。
13
Take a proper amount of beef and put it in a circle and crush it。
14
The flat pot is filled with appropriate quantities of oil, and the little fire heats up the beef cake。
15
When the beef cakes are cooked on one side, the other side is covered。
16
Put the eggs in the pan
17
Cut the tomatoes into thin pieces
18
In addition, tomatoes, beef cakes, eggs, lettuce and cheese are mixed into bread。Big Mac Burger Make Tips
I used 250 grams of ground beef and made all of it into beef patties, freezing the leftovers for burgers.