Seaweed silk
By VicentaLakin
Recipe Recommendations
- kelp 200g
- pork 100g
- garlic the 2
- salt 5g
- chicken essence 3g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Seaweed silk

1
Slice the pork and put it in the bowl
2
Put it in a clean container
3
In the pot, appropriate amounts of vegetable oil are put in, and when the oil is hot, the silk is blown up. When the silk is white, it pours into the sea。
4
Add chicken and pepper powder, and keep flipping。
5
Out of the pot。Seaweed silk Make Tips
You must soak the kelp thoroughly beforehand, otherwise it won't get tender when stir-fried.