Red burn ribs

By VicentaLakin

Red burn ribs
Boyfriend says he likes to eat at home so he can live. And I didn't even wash the dishes at home, so I decided to study cooking, and today I burned the ribs, and he said it tasted good and shared it。

Recipe Recommendations

  • ribs 800 grams
  • rock sugar 100 grams
  • soy sauce 2 tablespoons
  • soy sauce 2 tablespoons
  • salt 2 spoons
  • Jiang 1 block
  • star anise of 2
  • edible oil 2 tablespoons

Steps for Red burn ribs

  • Make Red burn ribs step 0
    1
    Material preparation: ribs, ginger, occupant, ice sugar。
  • Make Red burn ribs step 1
    2
    The ribs are placed in a high-pressure pot with an appropriate amount of cold water, with a pressure of about five minutes to extract the ribs and dry the water。
  • Make Red burn ribs step 2
    3
    A small amount of edible oil is placed in the frying pan, which is put in ice cream and fried when it is 60% hot。
  • Make Red burn ribs step 3
    4
    When the ice cream melts, when a small bubble pops out of the bottom, it is placed in the ribs and ginger chips。
  • Make Red burn ribs step 4
    5
    the fire boils the water and turns it into a soup for 10 minutes. tips: it doesn't take long to cook because the ribs are pressed with a high-pressure pan. if the ribs are just squirted, it takes about 40 minutes to cook here
  • Make Red burn ribs step 5
    6
    The water is about to burn, so you can run a couple of cuisine pots with shovels。
  • Make Red burn ribs step 6
    7
    Load, enjoy。
  • Red burn ribs Make Tips

    1. Pressure cook the pork ribs for 5 minutes to reduce cooking time. 2. When stir-frying the sugar to color the meat, add the pork ribs when the rock sugar is completely melted and small bubbles appear at the bottom of the pot.