Rice omelet

By VicentaLakin

Rice omelet
My son likes rice, but it's not nutritious, she's a little girl, she's got to eat part of it, wakes up in the morning, looks at eggs and a bowl of rice, thinks she's unpopular, and decides to have a new dish, with rice when she's fried。

Recipe Recommendations

  • eggs of 2
  • white rice
  • salt appropriate amount
  • carrots appropriate amount
  • color pepper appropriate amount
  • onion appropriate amount

Steps for Rice omelet

  • Make Rice omelet step 0
    1
    All diets are evenly mixed, vegetables are cut down, salt is added in appropriate quantities, and sugar is replaced by sugar according to personal preferences。
  • Make Rice omelet step 1
    2
    No sticky pots, some preheating oil, and the mixed foods are laid in the non- sticky molds, and the little fire heats, and I use bamboo stickers to help watch the bottom。
  • Make Rice omelet step 2
    3
    One minute of heating, depending on the circumstances, the eggs are condensed, and the cakes are turned over to heat the other side。
  • Make Rice omelet step 3
    4
    Heated to gold, cooked the pot, made the next cake
  • Make Rice omelet step 4
    5
    Eat it while it's hot, delicious rice and eggcake。

    • Rice omelet Make Tips

    Stir the ingredients well. Cut the bell peppers and carrots into small cubes as they cook quickly. Use low heat. You can use an electric griddle and cartoon molds.

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