Spaghetti
By VicentaLakin
Noodles are my favorite pasta. Noodles are very good. They're made of fried toast. And I think the pasta is a very good stomach. The hangers like homemade are never stopped. There's usually a hanger above two in case you want to eat. My father used to run a network company, working late at night, working late. Remember that evening was full of soup noodles. Sometimes there's a little sour sauce on the soup, and sometimes there's a good trench full of halogen, or fresh fish. You know, the old man who used to eat Zhongqing noodles, he said, "The soup in this house is so fresh." Dad likes noodles, and now the two boys in the family love noodles, and if there's time, I'll make them for an old snack, and that's what makes me so happy. This morning, it's the wheat noodles that you've made, and with the help of the noodles, you can have any fresh noodles. Send your friends, if you like. Let this fast, healthy staple, bring us every good day, bring us a healthy body。
Recipe Recommendations
- high-gluten flour 1 and a half cups
- buckwheat flour half a cup
- eggs of 3
- qingshui 130 ml
- ham appropriate amount
- green vegetables appropriate amount
- fine salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Spaghetti
1
Get the food ready。
2
And measure one and a half loads and half a cup of wheat into the noodle machine。
3
Add 130 ml of clean water。
4
Select the automatic appearance function, which is to wait for the noodle machine to appear。
5
The pot is boiled with water, and it's ready to boil。
6
When the face is ready, the vegetables will be boiled。
7
Get another pot and spread the eggs into eggskin. Once you're out of the pot, the knife becomes silk。
8
It's hot, and it smells like ham。
9
Add boiling water to the bowl and a personal favorite. ♪ Like salt, soy oil, vinegar ♪
10
And then we'll make the pasta, and we'll get the chords together。Spaghetti Make Tips
When cooking noodles, you can first boil them, then drain and rinse with cold water, then bring water to a boil and add the noodles back in to cook until fully done. Noodles cooked this way are a bit more springy.