Shrimp Inda mustard
By VicentaLakin
Mom buys this food every week, eats it up, doesn't get tired。
Recipe Recommendations
- Da Kale of 3
- shrimp appropriate amount
- ginger slices appropriate amount
Steps for Shrimp Inda mustard
1
Three mustards
2
It's the right shrimp
3
Mustard's off the skin。
4
Cut to 0.3 centimetre
5
Put oil in the pot, it's hot。
6
Pour it in the ginger chip and add shrimp。
7
Splendid out of backup。
8
Another pot, half more oil than usual. Mom says, "This one's good without oil."
9
To the mustard。
10
Rolling to soft。
11
Add a proper amount of salt and flip it to salinization。
12
Join the prawn。
13
Quick mixing, good。
14
Out of the pot. It's on the phone. That's it. That's it。