Almond fried corn
By VicentaLakin
The apricot corn is also a convenient nut-cracker, salty apricot, sweet corn, red carrots, green sweet peppers, a healthy and colourful dish that opens the appetite of families every time。
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Almond fried corn
1
Cream corn is cut with a knife and the corn core is removed; almonds are skinned in reserve; carrots are cut out; sweet peppers are cut out。
2
The boiler, the oil, the carrots, the fried fingers。
3
Cracked corn boils with carrots to turn, salt, little open water, three minutes of suffocation on the top of the pot, so that the corn is cooked。
4
Sweet green peppers and apricots are out of the pan。Almond fried corn Make Tips
Salt should be added when stir-frying the corn, because the almonds themselves are salty. Moreover, do not add too much salt to this dish. Only boiling water should be sprinkled; if cold water is sprinkled, it will lower the temperature of the pan and affect the texture of the dish.