Peach candy ginger
By VicentaLakin
the first time i was making peach glue, i started taking 10 g, putting it in a bowl with only a few pieces, feeling too little, adding 10 g, immersing for a few hours, wow! it's swelling! ginger juice, some pomegranate seeds, boiled to friends, sweet moisten, silk smooth, carefully tasted, ginger fragrances, a little bit of spicy, and occasionally sucking on the sour, sweet tastes of pomegranates, women's love, nutrition and health! peach glue cools the thirst, stings the pain and drops the fat. ginger juice keeps the stomach warm and warm. both are resistant to old age and beauty。
Recipe Recommendations
- peach gum 20g
- Sugar ginger juice 50g
- pomegranate appropriate amount
- sweetening
- cook
- half an hour
- ordinary
Steps for Peach candy ginger

1
Materials ready
2
Joining a mineral water immersion for more than 12 hours, softening without a hard heart
3
Take the black impurities from the soft peach surface and wash them with fresh water and make them into flat pieces
4
When you wash your hairy peach paste and pour it into the casserole, you add 10-15 times more water
5
It's a fire. It's half an hour slow
6
Add syrup to the sauce. Close the fire
7
Get in the cups, throw pomegranate seeds。Peach candy ginger Make Tips
1. The amount of syrup and water added depends on personal taste.
2. The impurities in peach gum are relatively fine, so it must be rinsed several times after soaking and expanding to remove them.