Chocolate softies
By VicentaLakin
On October 24th, the anniversary of my marriage with my husband, we have been together for 22 years! It was hard to see cake and bread in a small town when we were young. It's like someone's going to Shanghai on a business trip to bring some of them back here to start some shit! Sir, it's hard to get out of the way and send me a box of chocolate pie like a treasure when he comes home! Now that we're in the middle of the year, we like chocolate pie, and there's heavy oil and milk out there in the bakery, so I'm doing it at home. Black chocolate, butter is replaced with vegetable oil, cream cheese is replaced with marshmallows, and chocolate coats are saved. After all these years, chocolate pie material and taste have changed, and I always remember a little bit of sweetness in that day
Recipe Recommendations
- low-gluten flour 100 grams
- cocoa powder 20 grams
- dark chocolate 50 grams
- eggs one
- vegetable oil 50 grams
- baking soda 1/4 teaspoon
- fine sugar 65 grams
- baking powder 1/2 teaspoon
- milk 60 grams
- sweetening
- baking
- half an hour
- simple
Steps for Chocolate softies

1
First, make chocolate cakes, make flour, cocoa flour, powdered powder, little sodas mixed up with spares
2
Eggs, sugar, vegetable oil pouring in
3
Smash it evenly with an eggbeater
4
Black chocolate shredded into small bowls, heated by water and kept mixing until it melted into the egg oil mixture, evenly
5
Pour the milk and keep it even
6
Sifting flour, cocoa flour, powdered powder, soda powder
7
Smash it evenly with a rubber razor
8
Put the pasta in the bouquet, cut a hole in the front end of the bouquet
9
SQUEEZE A CIRCLE OF APPROXIMATELY 5CM IN DIAMETER ON THE PALETTE. IF YOU SQUEEZE IT DIRECTLY ON THE GRILL, LEAVE ENOUGH DISTANCE BETWEEN THE PASTA
10
Put the oven in the middle of a preheated oven with a fire of 180°C for about 10 minutes
11
When the cake cools, put the top half of the marshmallow in the middle of every two
12
Put half a piece of cake and half a marshmallow in the microwave for 15 seconds
13
Cover the other one, cool it, and put some sugar on itChocolate softies Make Tips
When piping the batter, try to keep the sizes as consistent as possible so that the finished cakes look good when sandwiched together. The cakes will expand during baking, so be sure to leave enough space between the piped batter. The filling can also be made with cream cheese, or the cakes can be coated in chocolate.