Princess Barbie
By VicentaLakin
This is the birthday cake this year. Barbie in the bubble bath! Making cake at home is more important than an interest。
Recipe Recommendations
- eggs of 3
- white granulated sugar 40g
- sugar 15g
- salad oil 40g
- milk 50g
- low powder 65g
- light cream 300g
- mango appropriate amount
- red pigment two drops
- sweetening
- roast
- several hours
- ordinary
Steps for Princess Barbie
1
I baked a twilight cake. Protein yolk is separated, white sugar, milk, salad oil, sifted low powder is added to the yolk
2
Pass the protein. Protein to rough bubble, plus one third of white sugar
3
Keep going to the tiny little bubbles and add the remaining 1/2 white sand. Sugar
4
Keep going to wet bubble hair
5
Keep going to dry bubble hair
6
Add a third of the haired protein to the yolk paste, evenly up and down
7
Keep adding the remaining one-half proteins to the yolk paste, evenly up and down
8
Put all the yolk paste in the protein and double it up and down
9
Put the mixed liquid in the mold, shake it a few times, blow the bubble. Put it in the oven, 175 degrees, 35 minutes
10
When it's done, take out the pendulum. When it's cold, it takes off
11
The doll's clean
12
The doll's clean
13
I cut off a piece in the middle of that cake up there
14
Mango Chetin
15
Cream cream and sugar to a non-moveable state
16
Put cream on that cake down there and put it in the mango
17
Put on Barbie and the cake
18
Smash it thinly on the surface
19
The rest of the cream is put in a little bouquet and will be squeezed with bubbles. The rest of the cream, drop two drops of redin, evenly mixed
20
Put it in a bouquet, cut a little mouth, squeeze it straight
21
Cut a slightly larger mouth with white cream, squeeze out a bubble and fill the tub。