Red potato bread

Recipe Recommendations

• dough appropriate amount
• water
• whole egg liquid 30
• sugar 40
• salt 4
• milk powder 12
• bread flour 300
• yeast 4
• butter 30
• fillings appropriate amount
• sweet potato puree 150
• powdered sugar 20

• sweetening
• baking
• several hours
• simple

Steps for Red potato bread

1

The pasta material is then put in the bread drums, sugar and salt on the corner, a hole in the powder, yeast, bread selection standard, 900 grams, color depth, starter

2

Prepare the cassava, steam it out and put it in the pot with sugar powder, crush the cassava into mud and make it sticky

3

Put it in butter. It's smooth

4

I've taken six of them. I've spent 15 grams on one

5

Following the excretion procedure of the baker, the procedure was suspended and the group was removed (one break of 10 minutes) and divided on average into six classes Grandpa

6

Noodle wraps it in the cassava, pulls it out, puts it in the noodle

7

The baker continues to start the program, fermenting until eight minutes to start baking until the program is over

8

The bread's all the same

9

All six sides

10

One key of bread is easy to eat

Red potato bread Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• bread recipes
• afternoon tea recipes
• quick meal recipes