Fresh carrot meatballs
By VicentaLakin
I'll make meatballs for a while. The meat children who usually cook don't move chopsticks, make pork meat meat into meatballs, or steam or burn children to death. A little bit of unsavory carrot made a delicious meal。
Recipe Recommendations
- salty and fresh
- steamed
- three-quarters of an hour
- simple
Steps for Fresh carrot meatballs
1
Pork with ginger and onions chops into meat。
2
Put a little raw smoke in it, and peppers for a while。
3
Join the carrots。
4
A little starch。
5
The right amount of salt, peanut oil and the right amount of clean water is mixed in one direction。
6
The right hand picks up the meat pie with a stainless steel spoon, falls a few times on the left hand, then folds the meat into a circle and puts it into a plate。
7
When the high-pressure pan is on fire, it'll be 10 minutes。