Onion sesame buns

Recipe Recommendations

• high powder 200 grams
• whole wheat flour 50 grams
• milk 100 grams
• light cream 50 grams
• white sugar 30 grams
• salt 3 grams
• yeast 3 grams
• butter 20 grams
• chives appropriate amount
• white sesame appropriate amount
• ketchup appropriate amount
• salad dressing appropriate amount

• onion
• roast
• several hours
• ordinary

Steps for Onion sesame buns

1

All material, except butter, is weighed and placed in the bread drums, and softed butter continues with the start and face program and smooth pasta

2

Until it pulls out the film

3

Get the fermented noodles out of the exhausts divided into an average of 10

4

Take a noodle in a cow tongue and roll it from the end

5

Scroll all the noodles and cover them for 15 minutes

6

Take a noodle and grow a cow tongue

7

Roll it from the side

8

We'll put all the noodles in the oven and ferment them

9

The fermented bread brushes a thin egg fluid

10

Onion flowers and white sesame and ketchup and salad sauce. The oven is 180 degrees preheat, 10 minutes and 20 minutes

11

Completed Chart

Onion sesame buns Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• bread recipes
• afternoon tea recipes