Potato black soy
By VicentaLakin
What color would it be to add black beans to the potato soy? It's always been thought that black beans would mess with all the colours. The feeling of ash puffs is the quality of black soy. Potatoes, they're always amazing, and if they're mixed with black beans, they're also dark. The potato is too deep, but soybean sour has diluted its purple and appears to be gray. And when the black beans are involved, the gray purple turns deeper. Fine color。
Recipe Recommendations
- purple potato 100 grams
- soybean 30 grams
- black beans 30 grams
- water 1500 ml
Steps for Potato black soy
1
Material: Potato 100 grams, soybeans 30 grams, black beans 30 grams, water 1,500 ml
2
Clean up the bean
3
I'm soaking up
4
Potato wash. Chet, spare
5
Put tofu filters in the bucket
6
All the material
7
Water
8
Cover the lid
9
Put the bucket in the seat
10
Start the soybean function
11
When we're done with the slurry, take off the bucket
12
Discover
13
Remove the filter and mix the slag
14
Drink upPotato black soy Make Tips
The proportions of ingredients can be adjusted freely according to your personal preference. Drinking the soy milk with the pulp provides more complete nutrition. You can add sugar to taste when drinking.