Simple salad bread

By VicentaLakin

Simple salad bread

Recipe Recommendations

  • high-gluten flour 250
  • butter 30 grams
  • sugar 45 grams
  • eggs 48 grams
  • yeast 6 grams
  • water 90 grams
  • salt 2 grams
  • carrots 1 segment
  • cucumber 1 segment
  • corn 1 segment
  • ham 1 segment

Steps for Simple salad bread

  • Make Simple salad bread step 0
    1
    All the main materials, except butter, were put together in a bakery and on top
  • Make Simple salad bread step 1
    2
    Add softened butter to continue and expand
  • Make Simple salad bread step 2
    3
    Take the pasta and split it into six little ones
  • Make Simple salad bread step 3
    4
    Cover the membranes for 10-15 minutes
  • Make Simple salad bread step 4
    5
    It's so loose, it's like an olive
  • Make Simple salad bread step 5
    6
    fermentation in the wet zone up to twice the size
  • Make Simple salad bread step 6
    7
    I fermented and brushed egg fluid, and my grill was small, so I used oilpaper to keep it together! The oven's preheated at 200 degrees and 170 degrees
  • Make Simple salad bread step 7
    8
    We'll cook for two or three minutes with scalding water
  • Make Simple salad bread step 8
    9
    Take out the baked bread and cool it off
  • Make Simple salad bread step 9
    10
    And cut open in the middle of the cool bread
  • Make Simple salad bread step 10
    11
    Squeeze on the milk and put on the vegetables
  • Make Simple salad bread step 11
    12
    Squeeze the milk again
  • Make Simple salad bread step 12
    13
    I can't see twice! It's just a nice salad bread, isn't it
  • Make Simple salad bread step 13
    14
    Product Advantage
  • Make Simple salad bread step 14
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  • Make Simple salad bread step 15
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    Product Advantage

    • Simple salad bread Make Tips

    This simple and easy-to-make bread is perfect for office workers pressed for time

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