A little veggie on the side
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for A little veggie on the side
1
Celery picks are young. Celery leaves are quiet
2
The celery picks it up and washs it up, and the boilers boil it, so it doesn't get too soft, while the nutrient loss affects the taste
3
Good celery washes the dry water with cold water and cuts it into a small spare
4
The fresh mushrooms are torn into strip washes
5
The boiler boils the water and the mushrooms
6
The good mushrooms are washed with cold water
7
Get the raw materials, carrots and potatoes cut, fresh meat cut silk, onions, ginger, garlic cut-off
8
It's in the bottom of the pot
9
Put it in fresh meat
10
A little bit of water makes the soup taste better
11
When the meat is colored, the carrots and potatoes start to fry. Production
12
The carrots and potatoes softened and the celery and the mushrooms went on. Production
13
Celery and fresh mushrooms don't take too long because they're ripe
14
It smells nice on the plate
15
It's so fresh in this dish
16
It's so fresh in this dish
17
Let's have a game
18
Personally, this dish is very beautiful