Spaghetti
By VicentaLakin
For food, only like, this part belongs to my family. No professional level, just an adhesion. It's Saturday, Saturday morning, and I've always been free to prepare breakfast for early people. This is the most beautiful moment of the day, where I am grateful to my family, who do not pick food, and who always encourage me to move in a better and better direction. This morning's tomato paste was my father's favorite pasta. I used to buy tomatoes directly from outside, and often when I bought them, I wondered whether it was a pigmentation or a real ketchup sauce. Now I'm not worried about this, but I've got electricity in my house, juice and powder, and the choice of powder is very big, and it's got a lot of toughness, whole wheat, barley, noodles, you can fix it. I'm making noodles today, and friends can look at it if they like。
Recipe Recommendations
- oat noodle 1 cup
- tomato one
- pork balls 200g
- green vegetables appropriate amount
- fine salt appropriate amount
- peanuts appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Spaghetti
1
Get some noodles, tomatoes。
2
Get the tomatoes out of the leather knife and squeeze them out of the noodle machine。
3
Get a ketchup juice and a lasagna。
4
Pumping the face into the noodle machine, choosing and meeting, and adding tomato juice。
5
Choose and face for 25 minutes, and then choose manual appearances。
6
The pot will be boiled with water and the noodles will be boiled to reserve。
7
Porkballs and green vegetables are then boiled and fined with salt, i.e. soup。
8
Just put the noodles and the bottom together. A little peanut rice per person's taste。Spaghetti Make Tips
You can knead the dough a bit longer to make it chewier.