Pelican chicken halogenated peanuts
By VicentaLakin
Recipe Recommendations
- peanut 1 kg
- Chicken leg bone 1 piece
- spices appropriate amount
Steps for Pelican chicken halogenated peanuts
1
The peanuts wash the mud
2
Every peanut, press the opening
3
Water in the pot, chicken leg bones, onions, peppers, ginger chips, vanilla, eight horns, cinnamon
4
It's hot
5
Put in the good peanuts and throw a pepper
6
The fire boils for five minutes, with proper sauce, oil, salt
7
Ten minutes in the middle of the fire, put it in the chicken. One more minute
8
Quite a night for peanuts. It's a little spicy. The more I eat, the more I want to eat
9
Let's eatPelican chicken halogenated peanuts Make Tips
1. If you need to eat immediately, add more salt; conversely, if soaking for a long time, reduce the amount of salt.
2. My WeChat Official Account is 【个性胜过姿色】. Follow it to become my friend, Xiao Zi. Feel free to ask any questions during the making process!