Spicy shrimp
By VicentaLakin
It's been a while since the weather suddenly turned cold, and it's a little bit unattractive. It's been a long time. It's been written for various reasons. I hope you don't think I'm too late for the hot pot, because I like its spicy smell, and I can eat a good variety of food, but I can't cook a hot pot. And I'm going to use the bottom of the hot pot to make a lot of good food. This is one of them today, and I'm sure you're used to it. It'll definitely give you a different taste, especially this season。
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Steps for Spicy shrimp
1
Shrimp buys to clean up, loses beards, and then a shrimp is cut out of its back, picks out its intestines with toothpicks, so it's both clean and tastes easier。
2
THE GREENS FOLD OUT THE LEAVES, CLEAN UP, CUT INTO AN EVEN-SIZED LONG SECTION. YOU CAN CHOOSE THE OTHER: ZIP, ZIP, POTATO, ALL RIGHT, BUT YOU HAVE TO DO IT WITH EACH OTHER
3
You're gonna have to ask what the base is. The last one in the house is like a 999 Sichuan, usually a supermarket。
4
Garlic ginger slices. It's better to be a little bigger
5
It's hot enough to burn up to 80%
6
And leave a little bottom oil in the pot, and turn the fire when it is 60% hot, and enter the garlic with a ginger and a little pepper。
7
And then put in a ready kettle, a little fire and a fragrance。
8
Then put it in front of the dry pepper block and we'll fire it
9
Put it in the fried shrimp and we'll get fired for about two minutes
10
Put it in the cut celery section
11
I'll put in a little wine, smoke it, and then I'll put in a little salt, and it'll taste good
12
Ha ha, smelly house, that's it。
13
It'll be better if you blow it up a little bit
14
I don't know。
15
Clean up your ass
16
Spicy chicken
17
Zephyr
18
Miyagi chicken
19
The happiest thing is that a family can sit together and eat and talk every day。Spicy shrimp Make Tips
If you still don't understand, feel free to DM me or add me on WeChat.