Squeeze the roses and fruit

By VicentaLakin

Squeeze the roses and fruit

Recipe Recommendations

  • high powder 250 grams
  • pumpkin puree 90 grams
  • salt 2.5
  • sugar 30 grams
  • yeast 6 grams
  • butter 35 grams
  • milk 50 grams
  • eggs one
  • raisins 1 scoop

Steps for Squeeze the roses and fruit

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    With the exception of butter, all the pasta materials are put together in a bakery and paste, and then the butter goes on to the back and then the fermentation is transmitted after the extension
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    Product Advantage
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    Every little noodle is thin
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    They're stacked in five groups
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    Put the raisins on the first one. I use the big raisins
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    Then roll up the raisins
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    scramble it in two roses
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    Then put it on the grill and ferment it again
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    Take extra noodles and a drop of pigmentine to make leaves
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    Noodle mint, cut into a diamond
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    Scratch the trail
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    The fermented noodles
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    Brush the egg fluid
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    Put the leaves on
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    It's 170 on the middle of the fire for 15 minutes. Watch. Paper
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    Just get a little tan on it
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    颜色很棒吧！Product Advantage
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    Product Advantage
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    Product Advantage
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    • Squeeze the roses and fruit Make Tips

    Adjust the amount of milk based on the flour's water absorption; don't pour it all in at once.

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