Spiced yellow croaker

Recipe Recommendations

• small yellow croaker appropriate amount
• aniseed appropriate amount
• pepper appropriate amount
• geranyl appropriate amount
• spiced powder appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• Dried Sichuan pepper appropriate amount
• onion appropriate amount
• Jiang appropriate amount

• salty and fresh
• fried
• an hour
• ordinary

Steps for Spiced yellow croaker

1

Remove the internal organs and head of the little yellow croaker and clean them to control excess water.

2

Fry at high temperature until golden and crispy.

3

Be sure to fry it dry but not too old.

4

Put water in the pan, onion, ginger, etc., pepper, leaf, dried Sichuan pepper, five-spice powder (more), salt, soy sauce, and bring to a boil.

5

Add the fried yellow croaker and cook over medium heat until the fish is delicious.

6

Serve the pan and set the plate, let it cool and eat it. It's a small dish with wine.

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