Sugar vinegar ribs

By VicentaLakin

Sugar vinegar ribs
MY HUSBAND AND I WERE FRIENDS, AND HE WAS A SOLDIER, AND HE CAME TO OUR PLACE IN HUNAN; REMEMBERING THAT HE HAD MADE ME A SUGAR RAISIN FOR THE FIRST TIME IN THE ARMY, WHICH WAS SO BAD, A LITTLE SALTY, A LITTLE BITTER, BUT I SAW THE LOOK HE WAS LOOKING FOR, SAID IT WAS GOOD, HE LAUGHED AS A CHILD, AND MY HEART WARMED; THEN I KNEW THAT HE HAD LEARNED THIS FOR ME BECAUSE I LIKED IT, BECAUSE I LIKED IT, AND THEN I THOUGHT THAT HE KNEW THAT AFTER WE GOT MARRIED THAT THEY DIDN'T EAT SUGAR OR CHILI, AND THAT HE COULD COOK FOR ME AND THE BABY, THOUGH IT WAS NOT EASY; I STILL WOULDN'T EAT ANY MORE PEPPER, BUT I'D LIKE TO EAT MORE PEPPER; NOW I LEARNED TO PICK UP PEPPER AND MAKE PEPPER FOR MY HUSBAND'S LEAVE. INSTEAD OF TRYING TO CHANGE EACH OTHER, COUPLES TRY TO CHANGE THEMSELVES; HOPING THAT IN THE DAYS AHEAD WE'LL BE AS FLAT AS EVER, ONE EYE, ONE SMILE, ONE ENCOURAGEMENT TO EACH OTHER, THAT'S HAPPINESS; TOGETHER WE'LL GROW OLD AND INTERDEPENDENT

Recipe Recommendations

  • ribs 750 grams
  • wine 100 grams
  • soy sauce 100 grams
  • vinegar 30 grams
  • rock sugar 80 grams

Steps for Sugar vinegar ribs

  • Make Sugar vinegar ribs step 0
    1
    Bone washing uses kitchen paper towels to dry up water spares。
  • Make Sugar vinegar ribs step 1
    2
    The ribs are placed in the casserole, and the sauce is on the casserole。
  • Make Sugar vinegar ribs step 2
    3
    The fire opened and boiled in the middle of the fire for 10 minutes, during which time do not walk away and do not spill the soup。
  • Make Sugar vinegar ribs step 3
    4
    The fire opened and boiled in the middle of the fire for 10 minutes, during which time do not walk away and do not spill the soup。(盖着盖子怕溢出来,就用筷子架在锅边上,再盖盖子)
  • Make Sugar vinegar ribs step 4
    5
    After about 20 minutes of light fire, there's not much soup left. If you can't manage the time, you'll have to mix it with chopsticks, which will make it difficult to burn。
  • Make Sugar vinegar ribs step 5
    6
    THAT'S OKAY。
  • Make Sugar vinegar ribs step 6
    7
    Done
  • Sugar vinegar ribs Make Tips

    You must not leave the kitchen unattended during the entire process, otherwise the liquid in the pot will boil over once it starts boiling. After it boils, switch to a medium-low heat to simmer slowly, then turn down to low heat; if you don't like it sweet, you can use less rock sugar; regarding whether to use dark soy sauce or light soy sauce, I prefer light soy sauce with a lighter color; as for the wine, why is it grape wine? Because it was the leftover wine from a dinner party, and I used it for cooking; usually, I use beer for cooking; I would like to state here: my family does not eat MSG.