Pepper chopper head
By VicentaLakin
Recipe Recommendations
- fish head one
- chopped pepper 200 grams
- Jiang 1 block
- onion 1 tree
- garlic of 2
- cooking wine 1 teaspoon
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Pepper chopper head

1
Prepare raw materials, fish head one, pepper cutter one
2
Onions, ginger slices, garlic slices on the plate, fish heads cut open from the middle into the plate
3
Put the peppers on the head of the fish, it's covered in wine, it's covered in water, it's in 10 minutes
4
Once it's evaporated, we'll have another oil pan