Homemade chili sauce
By VicentaLakin
That's a good mixer
Recipe Recommendations
- chili of 20
- Jiang one
- garlic of 10
- soybean paste
- white sugar 3 scoops
- edible oil 2 tablespoons
- medium spice
- fried
- three-quarters of an hour
- simple
Steps for Homemade chili sauce

1
Prepare the material
2
Chon, tomatoes to skin
3
All materials cut and mixed
4
Combination between sugar and soy sauce
5
It's hot and all the sauce is boiled up
6
Put the sauce in the bottle and save it