Pie
By VicentaLakin
Seeing that the loaf on the Internet is all hairy, and I don't know what it's like to evaporate it, today I've decided to try it. Half of the pumpkin lights are out, half of the stew is in the face, the cake is evaporated, the taste is strong, it's full of fried pie, it's delicious, the family loves it。
Recipe Recommendations
- flour 300 grams
- hot water appropriate amount
- pumpkin puree 1 block
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Pie
1
Hot water and face, piece of pumpkin, evaporation, mud, and get to the face, be careful not to burn your hands。
2
Wake up good-face, cut into a pot, make a pie。
3
Smash it inside the cake with spoon-back sticky oil. It won't open until it's evaporated。
4
Fly, pull out the leaves in the middle and embellish the eyes with a fork。
5
Put it in the pot for 10 to 15 minutes。
6
I'm going to have a little bit of a fresher taste。
7
Meat, carrots, squeezing, wooden fried sauce。
8
Put it on. Eat it