Hot chocolate cookies
By VicentaLakin
I like to make cookies with all kinds of fancy bouquets, and my husband likes to eat, and I like to cook for him
Recipe Recommendations
Steps for Hot chocolate cookies
1
After softening the butter room, all the fine sugar, sugar powder and salt were poured into it, and the butter was poured into the air。
2
This is the state after the butter。
3
The egg fluids are poured into butter, and after each mix is even, the next one will be poured until it is fully integrated。
4
This is the state after the mixing。
5
It's a mix of low-band powder and cocoa powder。
6
The sifted powder was poured into the butter and evened with a razor。
7
Just mix it up to dry powder, don't overwrite it。
8
Put the bouquet in the bouquet, and I use the medium bouquet. And then you put the bouquet in a cup and put the face in the bouquet。
9
The oven is preheated at 180 degrees. Squeeze the cookies in a gold-free plate, and leave a gap between each one, so don't squeeze them too close。
10
Put the temperature up and down to 180 degrees and set it at 15 minutes。
11
Start baking。
12
The finished chart。Hot chocolate cookies Make Tips
1. Oven temperatures vary, so please adjust the temperature according to your own oven's quirks.
2. Salt is added to these cookies; I personally enjoy the flavor kick from the combination of sweet and salty, but if you don't like it, you can omit the salt.