Pumpkin buns
By VicentaLakin
When I didn't cook, you said you were too skinny to marry me, and I made you eat, and you were white and fat! Back then, I wouldn't pick up my mouth, and you said with confidence, "Do the dishes, when I'm done, it'll be delicious!" When I first had a face and I used to make little stones, you were just saying, "It's all right, I'm your test field! When you're ready, we'll go over the kitchen. For the love of you, I slowly learn to do it, time passes, a drop. Now, I can speak confidently of what you love, proudly, and look, I'm better than you
Recipe Recommendations
- medium-gluten flour 250g
- yeast 3g
- skinless pumpkin 65g
- fine sugar 20g
- salad oil 10g
- milk 95g
- sweetening
- steamed
- several hours
- ordinary
Steps for Pumpkin buns
1
Pumpkin slices are evaporated with a leaking spoon, which makes it muddy。
2
A portion of the milk is poured into the bowl, placed in a steam pan with hot water, taken out during the heat, and added to the yeast and sugar for two minutes。
3
Count good flour。
4
Add cooled pumpkin mud to flour, yeast and remaining milk。
5
When the flour is rolled together, the salad oil is added。
6
Scratch it in smooth, 15 minutes。
7
Put the dough on the board and press the pressured face in thick。
8
the face of the face of the face was opened with a cane, about 30 cm long and about 20 cm wide, with some water on the face。
9
cylinders are rolled from top to bottom, extending to 60 cm。
10
cut the small agent, about four centimeters。
11
(c) Steam cages with oil paper, which is a four-angled whole, and is placed in a steam cage for 60 minutes, up to 1.5 times the size。
12
Cold water boilers, when the water starts, the fire evaporates for 12 minutes, shuts the fire, cools for 3 to 5 minutes and covers。Pumpkin buns Make Tips
1. After steaming the pumpkin and removing it, you can place the bowl of milk in the steamer to warm it using the hot water from the pot.
2. The milk in the recipe can be replaced with clear water; reduce the water amount by 5g.
3. Dipping the dough sheet in a little water will help it roll up more tightly.
4. Do not skip the cooling process after turning off the heat; otherwise, these big, chubby ones will collapse instantly. It's so heartbreaking