Walnut kernel and sesame paste

By EastonDavis

Walnut kernel and sesame paste
Ingredients: black sesame,eggs,rock sugar,raw walnut kernel

Recipe Recommendations

  • raw walnut kernel appropriate amount
  • black sesame appropriate amount
  • rock sugar appropriate amount
  • eggs appropriate amount

Steps for Walnut kernel and sesame paste

  • Make  step 0
    1
    Use a blender to break the walnut kernels and black sesame peanuts respectively.
  • Make  step 1
    2
    .......
  • Make  step 2
    3
    ........
  • Make  step 3
    4
    Mix the crushed walnuts, sesame seeds and peanuts evenly.
  • Make  step 4
    5
    Spread a layer of rock sugar on top of it, place it on a pan and steam over medium heat for an hour, stirring several times during the steaming process to allow the rock sugar to blend into the paste. It is usually steamed three times until the oil in the walnuts, sesame seeds and peanuts is completely integrated.
  • Make  step 5
    6
    Put appropriate amount of walnut and sesame paste in the milk pan.
  • Make  step 6
    7
    Add appropriate amount of water and a little bit of Nur 'er' er 'red rice wine.
  • Make  step 7
    8
    Bring to a boil, beat in an egg and stir for a while.
  • Make  step 8
    9
    Then take it out of the pot and you can eat it.
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