Toast apple pie
By VicentaLakin
Since the oven, it has been basically baked, mainly on a limited basis, and has always wanted to eat apple pie. One at a fast-food restaurant is at least $6. For the sake of food, you have to do it yourself. I bought a bag of toast, made my own apple sauce, tasted like it out there, and it's easy for me to bake。
Recipe Recommendations
- Apple one
- coarse granulated sugar appropriate amount
- white sugar 1 teaspoon
- raisins 12 capsules
- toast 3 tablets
- light cream 1 teaspoon
- whole egg liquid appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Toast apple pie
1
Prepare an apple. Clean it up
2
Cut in small pieces, cut in pieces, don't like the taste of particles
3
Prepare a small spoon of light cream
4
Put apples in the pot and add a proper amount of light cream to your taste
5
If you like sweets, you can put some sugar in it
6
Take a piece of toast, cut to the side, flatten, and cut it three times on the side
7
Put a spoonful of apple sauce on the toast, four raisins, brush the egg fluid on the toast, fold, squeeze
8
Then you brush an egg fluid on the outside of your skin, so that you can sow an appropriate amount of coarse sugar
9
180 degrees for 15 minutes
10
It tastes better when it's hot