Eggs fried pasta
By VicentaLakin
Remember that when they went to college, they weren't in the same school, they only met on weekends, so they visited Texas or Kentucky almost every weekend, and then they ate them, and occasionally they went to win, and we were luxury for students! It's funny to think of the first time with a knife and a fork, the first time with pasta, and now it's as if it's the first time we've tasted, the first time we've had black pepper juice, so much that our cost of living has contributed to the pasta! It's funny to think about it now that I'm working and I prefer to eat at home when I'm not at work, so I've got a nice egg pasta. It's simple, it's simple, it's delicious
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Steps for Eggs fried pasta
1
We'll burn the pot with water, we'll add pasta, we'll cook for about 10 minutes
2
The eggs are scattered in the bowl and the flowers are cut
3
I'll cook pasta over cold water. Out
4
Hot oil in the pot, fragrance on the onions, geled in egg fluid, and spread out as far as possible
5
Add ketchup and mix it up
6
Add pasta to the right amount of salt
7
Finally, we put black pepper powder or black pepper sauce
8
It tastes really good