Shrimp ham pizza
By VicentaLakin
I found the pizza square of Poetry's sister in the food world. It worked. Don't worry about the noodle problem. It's very strong. It's very disillusioned. The ketchup was made of fresh tomatoes, and the practical steps were simple: cut the tomatoes, cut the tinkles, slow the ketchup in a non-coated pot, and then add sugar and salt to the juice. Fresh, Arctic shrimp for shrimp is good. The ham picked fresh slices from the supermarket. Started at 8 a.m. and at 12 noon it was ready for pizza, which was time-consuming and the steps were not omitted。
Recipe Recommendations
- ordinary flour 250 grams
- milk 120 grams
- eggs one
- butter 25 grams
- salt 2 grams
- sugar 20 grams
- baking powder 5 grams
- ketchup appropriate amount
- cooked shrimp appropriate amount
- ham slices appropriate amount
- cooked corn kernels appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- shredded mozzarella cheese appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Shrimp ham pizza
1
Prepare the material
2
The milk, eggs, flour, salt, sugar and fermented powder are poured into the bread machine for 15 minutes at a low speed and then 20 grams of butter are poured into the bread machine for 20 minutes. Finally fermented for an hour and a half
3
Get the pizza ready now。
4
The pasta has been fermented to three times its original size, and it has been fermented, and it has been fertilized for two seconds。
5
On average, the noodles are divided into two groups, which are light enough. Twenty minutes
6
20 minutes。
7
Put some butter on the bottom of the pizza plate and the wipes. It's so easy
8
Flow the noodles into a circle, put them in a pizza plate with a toothpick hole in the bottom to prevent over-exploitation during the bakery. The bottom fermented in half an hour and then the roasted. Cheese, if it's enough, is wrapped on the edge of the ice, and tastes better。
9
The bottom is in the oven, 150 degrees for 10 minutes
10
The baked bottom
11
At the bottom of the pie, we put a thin ketchup on the bottom, and then we sprayed the other supplements
12
Put it in the oven, 160 degrees and 20 minutes
13
Out of the oven, with pizza to cut. This time it's pretty good。