Caviar

Recipe Recommendations

• Xiaohe fish 500 grams
• potatoes of 2
• green onion appropriate amount
• dried chili of 4
• cooking wine 2 tablespoons
• soy sauce 4 tablespoons
• bean paste 1 scoop
• Jiang appropriate amount
• garlic cloves of 2

• fish-flavored
• stewed
• half an hour
• simple

Steps for Caviar

1

There's no match for sale, and the river fish is washed up

2

A potato cutter likes to eat potatoes

3

I'll get the sauce ready

4

Put the sauce in the boiler when the temperature rises

5

Put a spoonful of soy sauce in three little spoons of sauce

6

Put the potatoes in the fire

7

Let's fill the soup first, not put the fish in, and then put the fish in

8

It's too hard for the fish to break in the course of this period

9

Potatoes are delicious

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