The conch and the cabbage
By VicentaLakin
(B) CONSORT, SEXUAL COLD, NON-TOXIC; IT HAS THE EFFECT OF BEING WARM, CLEAR AND GROANING; SNAILS ARE RICH IN VITAMIN A, PROTEINS, IRON AND CALCIUM AND HAVE THERAPEUTIC EFFECTS ON DISEASES SUCH AS BARE EYES, YELLOW SLUICE, FOOT GAS AND HEMORRHOIDS. LET'S MAKE A CONCH TODAY
Recipe Recommendations
- conch meat 100 grams
- Chinese cabbage 200 grams
- salt a little
- soy sauce a little
- chicken essence a little
- sesame oil a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The conch and the cabbage
1
Get your food ready
2
Oil in the pot, onions and fragrance
3
Put conch meat in the fire
4
Then put the cabbage in there and make it fried
5
Then put the chicken in there and make it fried. Pot
6
Pack up. Simple seafood is on the table