Homemade egg fried rice
By VicentaLakin
There's a lot of all kinds of fried rice, and today I think you're recommending a regular version of fried rice. The so-called regular version is rice leftovers and any vegetables in the home that are made out of egg fried rice. It's free and easy to nourish. First, the nutritional value of carrots is well known, let alone eggs. I've got half an onion in my house and a pepper in it, so I made a regular homemade egg fried rice。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Homemade egg fried rice

1
The food is eggs, onions, carrots, peppers。
2
Onions, carrots, peppers are cut to the size of nails。
3
The eggs drop a few drops of high white wine so that the eggs will not smell. Put eggs in the pot in a pie。
4
And cut the eggcakes to Ding。
5
The hot pot is cooled with hot oil, which is then put in the accelerant pretzel, which is then put in the onion, which is then added to the rice, which is then added to the eggs and salt, and which is then released from the pan when the rice is slightly tardy. This is why rice, which is made of corroded rice, tastes like fragrance of vegetables and fragrance of rice。