Peachin

By VicentaLakin

Peachin

Recipe Recommendations

  • dried walnut kernels appropriate amount
  • cooked sesame appropriate amount
  • rock sugar appropriate amount
  • honey appropriate amount

Steps for Peachin

  • 1
    Dry walnuts go through the water and heat up with another pot
  • 2
    With water in the pot — ice sugar — honey — walnuts with water squirming, walnuts boiled to a bit sticky spoon and 60-70% hot oil。
  • 3
    When it's blown, it pours into the stainless steel vessel, soaks it up, and falls into the plate with chopsticks to keep it cool
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