Chicken leg stick
By VicentaLakin
It's good, it's low
Recipe Recommendations
- chicken legs two
- olive oil 5g
- salt 2g
- garlic cloves 4-merous
- honey 15g
- pepper appropriate amount
Steps for Chicken leg stick
1
Get the food ready. No mustard
2
Chicken legs clean, bones go, water
3
Add pepper powder and salt and pick it up for 10 minutes
4
Fire, half the olive oil preheat, chicken leg
5
Turn to the fire. First, it's cooked in front of the inverted, repeat it for about five minutes
6
the hot pots will be added to the remaining olive oil, the garlic tails will blow up, the honey will be added, the water will be 50 g with a little salt, and the taste of the population will have to be tested
7
Get your chicken legs back to the pot while it's hot. Get your juice in the fire