Fried rice shrimp
By VicentaLakin
Rice shrimp comes from nesting lakes and can only be bought in October of each year. So every time I go, I buy about 10 pounds, and the lake goes into the freezer, and I can eat until the New Year. It tastes just as good。
Steps for Fried rice shrimp
1
Let's go clean the rice shrimp
2
Put it in the basket and dry it
3
Cream pepper chops. Garlic Head
4
Prepare an egg
5
Put all the materials together, salt, yellow wine, raw smoke, pepper powder, corn starch, pickle for an hour
6
Hot pot oil
7
Put it in the rice shrimp
8
About five minutes of fire
9
When it's blown up, put it in the leak, control the oil, then flip the spoon, shake the eggs inside. Drop it
10
The delicious fried rice shrimp is ready