Crackers
By VicentaLakin
It's easy to taste, and it's just another little snack that suits the little ones
- sweetening
- baking
- half an hour
- simple
Steps for Crackers
1
The required ingredients are called standby。
2
Put a yolk in the pot and add 10 grams of sugar。
3
It's evenly mixed with a manual omelet。
4
There's no oil, no water, no egg。
5
Started with proteins and added 20 grams of white sugar three times。
6
When you hit a hard hair bubble, you'll be able to bring up the eggbeater with a straight, small angle。
7
Pour the yolk slowly into the protein and flip it。
8
Flour is filtered early. Makes it loose, makes it easier to mix。
9
Pour flour and sesame into the protein paste
10
We can't evenly see dry powder。
11
Load the bouquet。
12
Squeeze it in long strips into a grilled tarp. The oven is preheated early, 160 degrees up and down, 20 minutes in the middle。
13
It's done. Give it a bite. It's very soft
14
The finished chart。
15
It's better to treat the babies as snacks
16
The finished chart。Crackers Make Tips
The recipe uses an ACA oven with a 38-liter capacity. Please adjust the temperature according to your own oven.