Milk coconut ball

By VicentaLakin

Milk coconut ball
I've written a recipe of coconuts before, and some people ask if you can bake it, but there's a difference between making it and eating it. This coconut ball is cooked directly for food, and if it's made, you can refer to the recipe of the coconut。

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Steps for Milk coconut ball

  • Make Milk coconut ball step 0
    1
    First of all, we'll have the ingredients we need. The butter room softened. Low-banded flour mixed with milk powder。
  • Make Milk coconut ball step 1
    2
    Butter cut small blocks, softened in the eggbasins。
  • Make Milk coconut ball step 2
    3
    The sugar is added, and the electric omelet starts the low-speed swing。
  • Make Milk coconut ball step 3
    4
    The color of the butter is lighter, smoother and bigger
  • Make Milk coconut ball step 4
    5
    The yolk was added twice, each time evenly, and the next one was added to prevent the separation of water and oil for full mixing。
  • Make Milk coconut ball step 5
    6
    It's supposed to be thick and thin
  • Make Milk coconut ball step 6
    7
    Join the milk and keep it even。
  • Make Milk coconut ball step 7
    8
    Sifting of mixed low-banded flour and powdered milk into butterbains. With a razor。
  • Make Milk coconut ball step 8
    9
    When it's even, the paste becomes thick
  • Make Milk coconut ball step 9
    10
    coconut 100g added to the butter basin and continued to mix。
  • Make Milk coconut ball step 10
    11
    It's evenly mixed. It can be covered with film cover for an hour or it can continue to operate without freezing。
  • Make Milk coconut ball step 11
    12
    scratching a piece of coconut oil with a spoon, weighing 10 g, and scrambling into small groups。
  • Make Milk coconut ball step 12
    13
    the remaining 10 g of coconuts are decorated and placed in a basin, with a ball of coconuts rolling in it。
  • Make Milk coconut ball step 13
    14
    Put it on the grill. You can warm up the oven
  • Make Milk coconut ball step 14
    15
    And then all the coconuts, just a big grill。
  • Make Milk coconut ball step 15
    16
    Send it to the mid-level of the preheated oven and bake it up and down at 150 degrees for 20 minutes。
  • Make Milk coconut ball step 16
    17
    Wow, it smells so good! Can you smell it
  • Make Milk coconut ball step 17
    18
    My favorite coconut ball as a snack, it's amazing
  • Milk coconut ball Make Tips

    In Step 11, it is recommended to refrigerate for an hour, as the chilled coconut mixture is easier to shape and less sticky. You can also handle it directly, but it will be quite sticky, so remember to wear disposable gloves.

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