The lava cake
By VicentaLakin
The first time I knew about this cake was when I saw a tour show, and the beautiful hostess went to France to recommend their fancy hotel lava cake, thought I would be late, stayed indefinitely and wanted, read all kinds of recipes with an oven, tried to make it next time
Recipe Recommendations
- bitter taste
- roast
- ten minutes
- ordinary
Steps for The lava cake
1
Let's start with a group photo of the material
2
Chocolate and butter melt. It's good for hot water, not too much heat
3
We'll mix the eggs with the sugar
4
When I ran out of rum at home, I used the wine my husband brought back from India
5
Mixed
6
Get the cake powder
7
After the mix, it's five minutes, 210 degrees, 8 minutes
8
I'm gonna rip the cups out. It's gonna be a plate. I baked five, seven, ten, but after my experiment, I loved five
9
When chopsticks touch the lava, my heart melts