Cheese and potatoes
By VicentaLakin
An ordinary potato, in a way, suddenly getting taller! With cheese and sweet potatoes! If you want to learn more about the graph-based food production process, you can focus on the WikiLeaves public, which is published every Sunday
Recipe Recommendations
- sweet potato of 3
- fine sugar
- butter 20 grams
- shredded cheese appropriate amount
- milk fragrance
- roast
- an hour
- simple
Steps for Cheese and potatoes
1
It is easier to extract the mashed potatoes and the final make-up by washing them and selecting them as large and round as possible。
2
Cut the potato in half with a knife。
3
Steam in the steam pan, and if there is a microwave in the home, it can be cooked in the microwave。
4
Sticking the potatoes with chopsticks means steaming。
5
Dig out the fermented mashed potatoes with a spoon, and watch out for the edges。
6
I'll dig up the mashed potatoes in the bowl。
7
Add sugar when it's hot。
8
Add butter while it's hot。
9
Add a proper amount of cheese silk to the heat。
10
All foods are evenly mixed with spoons。
11
A spoon is used to refill each of the crust with a balanced mashed red potato。
12
Put the potatoes on the grill, preheat the oven, and put an extra layer of cheese on each of its surfaces。
13
The oven is placed in the middle of the oven with a temperature set at 200 degrees and a time of 15 minutes (with different brands of ovens, temperature and time only for reference), and it is sufficient to see that the cheese silk on the surface melts into taro。
14
Sprayed cheese and potatoes can be eaten, and if you find it difficult to fill back with mashed mashed potatoes, you can prepare some tin boxes of baked cheese cakes, and you can bake them directly in tin boxes